middle-eastern
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Middle-Eastern Recipes
Explore Middle-Eastern meals and set each recipe to your exact calorie target. Ingredient quantities adjust automatically while the recipe proportions stay balanced.
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
middle-eastern
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Browse all Middle-Eastern recipes
- Cheese Manakish with Zahtar and Cucumber Tomato
- Samak Harra Style Baked Fish with Spicy Tahini Lemon Sauce
- Shish Tawook Chicken with Garlic Yogurt and Toasted Flatbread
- Ful Medames with Olive Oil, Lemon, and Cumin
- Sabich Style Eggplant Pita with Egg, Tahini, and Pickles
- Kufta Kebab Plate with Parsley Salad and Tahini
- Lamb Mandi Style Spiced Rice with Crispy Fried Onions
- Zucchini Kuku with Herbs and Walnuts
- Chicken Livers with Pomegranate Molasses and Toasted Pita
- Sardine and Tomato Bulgur Skillet with Lemon and Herbs
- Roasted Beet and Lentil Salad with Orange and Pistachio
- Spiced Tomato and Egg Scramble with Feta and Herb Flatbread
- Kibbeh Bil Sanieh Style Beef and Bulgur Bake
- Tahini Lemon Falafel Salad with Pickled Cabbage
- Sumac Roasted Turkey with Carrot Raisin Couscous
- Tomato Braised Green Beans with Garlic and Bulgur
- Shish Barak Inspired Beef Dumpling Skillet with Yogurt Mint Sauce
- Eggplant Maqluba Style Rice Bowl with Toasted Almonds
- Baked Sea Bass with Green Chermoula and Roasted Potatoes
- Aleppo Pepper Lamb and Chickpea Skillet with Spinach
- Dukkah Crusted Salmon with Warm Lentil Arugula Salad
- Baked Cod with Chermoula and Warm Lentil Tomato Salad
- Spiced Fava Bean and Herb Bowl with Fried Egg and Lemon
- Stuffed Grape Leaves with Beef and Rice in Lemon Tomato Sauce
- Oven Roasted Spiced Cauliflower with Lamb and Toasted Sesame Yogurt
- Persian Style Herb Rice with Saffron Chicken and Barberry Cranberry Garnish
- Tahini Cabbage Stuffed Pita with Spiced Lentils and Pickled Onion
- Zahtar Turkey Kebabs with Roasted Sweet Potato and Tahini Lemon Drizzle
- Harissa Chickpea and Roasted Pepper Shakshuka with Feta
- Sumac Salmon with Herbed Couscous and Cucumber Tomato Salad
- Baharat Beef and Eggplant Skillet with Toasted Bulgur
- Jordanian Yogurt and Cucumber Kibbeh Balls with Mint
- Lebanese Beet Hummus Plate with Cumin Chickpeas and Pita
- Iraqi Masgouf Style Roast Trout with Tangy Tamarind Glaze
- Palestinian Stuffed Eggplant with Beef and Rice in Tomato Broth
- Omani Spiced Fish Mashwi with Date Lime Rice
- Persian Herbed Omelet with Barberries and Walnuts
- Syrian Spinach and Chickpea Stew with Lemon and Coriander
- Egyptian Koshari Bowl with Tomato Vinegar Sauce and Crispy Onions
- Turkish Lentil and Bulgur Kofte with Lemon Parsley Salad
- Green Bean and Beef Stew with Tomato and Cinnamon
- Shrimp and Zucchini Tagine with Preserved Lemon
- Spiced Red Lentil and Roasted Pepper Soup
- Turkey Kibbeh Skillet with Bulgur and Pine Nuts
- Mushroom and Spinach Fatteh with Yogurt Tahini Sauce
- Beef and Tomato Okra Saute with Herbed Rice
- Chickpea and Swiss Chard Stew with Lemon and Cumin
- Lamb and Eggplant Pilaf with Dill
- Spiced Fish with Tomato Bulgur Skillet
- Pomegranate Walnut Chicken Stew with Rice
- Cauliflower Tahini Traybake with Chickpeas
- Okra and Lamb Tomato Stew
- Freekeh Pilaf with Chicken and Toasted Almonds
- Shawarma Spiced Chicken Salad with Tahini Dressing
- Stuffed Zucchini in Lemon Garlic Broth
- Eggplant and Chickpea Fatteh with Yogurt Tahini
- Beef Kofta in Tomato Tahini Sauce
- Lentil Mujaddara with Crispy Onions
- Baked Fish Sayadieh with Caramelized Onion Rice
- Chicken Musakhan Skillet with Sumac Onions