persian
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Persian Recipes
Explore Persian meals and set each recipe to your exact calorie target. Ingredient quantities adjust automatically while the recipe proportions stay balanced.
persian
persian
persian
persian
persian
persian
persian
persian
persian
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persian
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- Saffron Chickpea Rice Tahdig with Crispy Potato
- Roasted Beet and Walnut Yogurt Dip with Pita Chips
- Eggplant and Tomato Mirza Ghasemi with Toasted Bread
- Saffron Lentil Kotlet with Herb Yogurt
- Beef and Celery Braise with Lime and Mint
- Pistachio Herb Crusted White Fish with Sumac Potatoes
- Tarragon Yogurt Chicken Stew with White Beans
- Saffron Tomato Egg Skillet with Feta and Flatbread
- Torshi Tareh Herb and Rice Soup with Egg and Dried Lime
- Herb and Walnut Stuffed Trout with Saffron Citrus Pan Sauce
- Crispy Saffron Rice Tahdig with Chicken Liver and Barberry Onion Topping
- Saffron Turkey Koobideh with Grilled Tomato and Herb Salad
- Rosewater Cardamom Rice Pudding with Pistachios
- Kashk and Caramelized Onion Eggplant Bowl
- Roasted Squash and Chickpea Pilaf with Raisins
- Turmeric Beef and Green Bean Tomato Braise
- Saffron Cod with Herb and Caper Rice
- Smoky Chickpea and Roasted Pepper Dip with Walnuts
- Eggplant and Lentil Stew with Dried Lime
- Crispy Rice Crust with Spinach Yogurt Filling
- Herbed Beef Patties with Sumac Tomato Salad
- Barley Soup with Herbs and White Beans
- Saffron Tomato and Fava Bean Rice
- Spiced Lamb and Chickpea Abgoosht
- Zucchini and Tomato Kookoo with Yogurt
- Beef and Quince Stew with Cinnamon
- Saffron Trout with Herbed Bulgur Pilaf
- Eggplant and Split Pea Khoresh with Dried Lime
- Saffron Chicken Tahchin with Yogurt Rice Crust
- Sumac Beef Kebab with Grilled Tomato and Flatbread
- Saffron Lentil Rice with Date and Onion Topping
- Persian Yogurt and Cucumber Soup with Herbs and Raisins
- Persian Meatballs with Tart Plum Sauce
- Persian Okra and Tomato Stew with Lamb
- Persian Herb Rice with Seared Trout
- Persian Stuffed Bell Pepper with Beef and Split Peas
- Zereshk Polo with Saffron and Chicken
- Ash Reshteh Herb and Bean Noodle Soup
- Kuku Sabzi Herb Frittata with Barberries and Walnuts
- Persian Eggplant and Tomato Stew with Lamb
- Saffron Salmon with Citrus Herb Salad and Sumac
- Saffron Beef and Celery Stew with Mint
- Roasted Cauliflower and Chickpea Tahini Stew
- Spinach and Herb Omelet with Barley Flatbread
- Chicken with Apricot and Pistachio Stew
- Dill Rice with Fava Beans and Crispy Tahdig
- Saffron Shrimp and Green Bean Tomato Stew
- Spiced Beef Kofta with Tomato Saffron Sauce and Roasted Potatoes
- Herb and Eggplant Yogurt Dip with Walnut and Flatbread
- Turmeric Lentil and Beet Stew with Dried Lime
- Chicken and Rhubarb Stew
- Stuffed Onions with Beef and Split Peas
- Chickpea and Potato Herb Stew with Dried Limes
- Fish with Herb Rice and Tamarind
- Charred Eggplant Dip with Crispy Bread
- Lamb and Yellow Split Pea Stew
- Saffron Yogurt Kebabs with Grilled Tomatoes
- Pomegranate Walnut Stew with Mushrooms
- Herb Frittata with Barberries and Walnuts
- Sour Cherry Rice with Chicken