This dish pairs basmati rice, dry with chicken livers, trimmed, fenugreek seeds and onion, thinly sliced. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"nep-0055","title":"Fenugreek Spiced Chicken Livers with Jeera Rice","cuisine":"nepali","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"difficulty":"Medium","calories":650,"imageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["organ meat","bold spices","jeera rice","stovetop"],"seasonalIngredients":["tomato","onion","cilantro"],"estimatedMacros":{"protein":"38 g","carbohydrates":"76 g","fat":"22 g","fiber":"5 g"},"servings":1,"item":{"id":"nep-0055","recipeId":"nep-0055","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Fenugreek Spiced Chicken Livers with Jeera Rice","calories":650,"recipeUrl":"","cookingInstruction":"Rinse rice and cook with water and salt until tender. In the last minute, stir in ground cumin for jeera rice; keep warm. Pat chicken livers dry. Toss with turmeric and a pinch of salt. Heat oil in a skillet over medium-high. Add fenugreek seeds and dried red chili; sizzle 15-20 seconds. Add onion and cook until well browned, 6-7 minutes. Add ginger-garlic paste and cook 30 seconds. Add chicken livers and sear until browned outside, 3-4 minutes. Add tomato and cook 2 minutes. Lower heat, cover, and cook until livers are just cooked through, 3-5 minutes (avoid overcooking). Finish with lemon juice and cilantro. Serve over jeera rice.","cookingInstructions":["Rinse rice and cook with water and salt until tender. In the last minute, stir in ground cumin for jeera rice; keep warm.","Pat chicken livers dry. Toss with turmeric and a pinch of salt.","Heat oil in a skillet over medium-high. Add fenugreek seeds and dried red chili; sizzle 15-20 seconds.","Add onion and cook until well browned, 6-7 minutes. Add ginger-garlic paste and cook 30 seconds.","Add chicken livers and sear until browned outside, 3-4 minutes. Add tomato and cook 2 minutes.","Lower heat, cover, and cook until livers are just cooked through, 3-5 minutes (avoid overcooking).","Finish with lemon juice and cilantro. Serve over jeera rice."],"cuisine":"nepali","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"difficulty":"Medium","estimatedMacros":{"protein":38.3072,"carbohydrates":75.98839999999998,"fat":21.540999999999997,"fiber":5.2387,"alcohol":0},"ingredients":[{"name":"basmati rice, dry","grams":69,"calories":252},{"name":"chicken livers, trimmed","grams":178,"calories":212},{"name":"vegetable oil","grams":11,"calories":97},{"name":"onion, thinly sliced","grams":97,"calories":39},{"name":"ginger-garlic paste","grams":15,"calories":12},{"name":"tomato, chopped","grams":97,"calories":17},{"name":"fenugreek seeds","grams":2,"calories":6},{"name":"ground turmeric","grams":0.81,"calories":2},{"name":"ground cumin","grams":2,"calories":8},{"name":"dried red chili","grams":0.81,"calories":0},{"name":"lemon juice","grams":8,"calories":2},{"name":"cilantro, chopped","grams":8,"calories":3}]},"relatedSections":[{"title":"More Lunch Recipes","path":"/recipes/lunch","recipes":[{"id":"sin-0014","title":"Bak Kut Teh Pepper Garlic Pork Ribs Soup with Rice","cuisine":"singaporean","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","soup","peppery","comfort food"],"difficulty":"Easy","imageUrl":"/recipe-images/sin-0014-a.png"},{"id":"fus-0025","title":"Gochujang Lime Pork Carnitas Rice Bowl","cuisine":"fusion","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["braised","sweet spicy","meal prep friendly","citrus"],"difficulty":"Medium","imageUrl":"/recipe-images/fus-0025-a.png"},{"id":"por-0054","title":"Tomato Rice with Seared Tuna and Herb Oil","cuisine":"portuguese","dietTypes":["Balanced","High satiety","Heart friendly","High protein","Pescatarian","Gluten free"],"mealType":["lunch","dinner"],"tags":["tomato rice","seared fish","one pot","bright"],"difficulty":"Medium","imageUrl":"/recipe-images/por-0054-a.png"}]},{"title":"More Gluten Free Meals","path":"/recipes/gluten-free","recipes":[{"id":"bri-0051","title":"Isle of Man Queenie Scallops with Bacon, Pea Puree, and Lemon Butter","cuisine":"british","dietTypes":["Balanced","High satiety","Low carb","Keto","Gluten free"],"mealType":["lunch","dinner"],"tags":["coastal","pan-seared","warm","protein rich","quick"],"difficulty":"Medium","imageUrl":"/recipe-images/bri-0051-a.png"},{"id":"arg-0018","title":"Chorizo and Lentil Rice with Roasted Red Pepper","cuisine":"argentine","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","one-pan","hearty","high fiber"],"difficulty":"Easy","imageUrl":"/recipe-images/arg-0018-a.png"},{"id":"arg-0052","title":"Spiced Beef and Pumpkin Tamal Pie Slice","cuisine":"argentine","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["baked","comfort food","savory pie","meal prep friendly"],"difficulty":"Medium","imageUrl":"/recipe-images/arg-0052-a.png"}]}]}