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indonesian

Banana Leaf Grilled Spiced Chicken with Coconut Rice and Tomato Cucumber Relish

This grilled dish pairs boneless skinless chicken thigh with jasmine rice, coconut milk and banana leaf. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.

300 kcal 2000 kcal
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Estimated macros per portion

40 g Protein
69 g Carbohydrates
25 g Fat
5 g Fiber

Ingredients

650 kcal · 1 portion

Ingredient quantities automatically adjust to your calorie target.

  • 156g boneless skinless chicken thigh 189 kcal
  • 60g jasmine rice (dry) 219 kcal
  • 83g coconut milk (canned) 164 kcal
  • 18g banana leaf (or aluminum foil) 16 kcal
  • 7g garlic, minced 10 kcal
  • 9g fresh ginger, grated 7 kcal
  • 2g ground coriander 6 kcal
  • 2g ground turmeric 6 kcal
  • 14g lime juice 4 kcal
  • 92g tomato, diced 17 kcal
  • 74g cucumber, diced 11 kcal
  • 5g cilantro, chopped 2 kcal

Cooking instructions

  1. jasmine rice (dry)coconut milk (canned)
    Rinse the jasmine rice. In a small pot, combine rice, coconut milk, and a pinch of salt. Bring to a gentle simmer, cover, and cook on low until tender, about 12 to 15 minutes. Rest covered 5 minutes.
  2. boneless skinless chicken thighgarlicfresh gingerground corianderground turmericlime juice
    Mix garlic, grated ginger, ground coriander, ground turmeric, lime juice, and a pinch of salt. Rub over the chicken pieces.
  3. boneless skinless chicken thighbanana leaf (or aluminum foil)
    Lay chicken on a piece of banana leaf (or foil), fold to enclose, and secure the packet.
  4. boneless skinless chicken thigh
    Grill the packet over medium heat (or cook in a covered skillet) until the chicken is cooked through, about 6 to 8 minutes per side depending on thickness.
  5. lime juicetomatocucumbercilantro
    Toss tomato, cucumber, and chopped cilantro with a small pinch of salt and a squeeze of lime if desired.
  6. boneless skinless chicken thighjasmine rice (dry)coconut milk (canned)
    Fluff the coconut rice. Serve chicken with coconut rice and the fresh relish.

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