This simmered dish pairs gua bao steamed bun with pork belly slices, soy sauce and rice wine. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"tai-0004","title":"Gua Bao Pork Belly Steam Bun","cuisine":"taiwanese","dietTypes":["Balanced","High satiety"],"mealType":["lunch"],"difficulty":"Easy","calories":650,"imageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["lunch","street food style","handheld","sweet savory","warm"],"seasonalIngredients":["cucumber","cilantro"],"estimatedMacros":{"protein":"25 g","carbohydrates":"24 g","fat":"52 g","fiber":"3 g"},"servings":1,"item":{"id":"tai-0004","recipeId":"tai-0004","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Gua Bao Pork Belly Steam Bun","calories":650,"recipeUrl":"","cookingInstruction":"Warm the steamed bun by steaming 2 to 3 minutes or microwaving with a damp paper towel for 20 seconds. Heat a skillet over medium heat. Add pork belly slices and sear 2 to 3 minutes per side until browned. Add soy sauce, rice wine, sugar, and water. Simmer 4 to 6 minutes, turning the pork, until glaze-like. Slice the pork to fit the bun. Open the bun and spread with hoisin sauce. Fill with pork, pickled mustard greens, cucumber, and cilantro. Add crushed peanuts on top. Serve immediately while warm.","cookingInstructions":["Warm the steamed bun by steaming 2 to 3 minutes or microwaving with a damp paper towel for 20 seconds.","Heat a skillet over medium heat. Add pork belly slices and sear 2 to 3 minutes per side until browned.","Add soy sauce, rice wine, sugar, and water. Simmer 4 to 6 minutes, turning the pork, until glaze-like.","Slice the pork to fit the bun. Open the bun and spread with hoisin sauce.","Fill with pork, pickled mustard greens, cucumber, and cilantro. Add crushed peanuts on top.","Serve immediately while warm."],"cuisine":"taiwanese","dietTypes":["Balanced","High satiety"],"mealType":["lunch"],"difficulty":"Easy","estimatedMacros":{"protein":25.129999999999995,"carbohydrates":24.480000000000004,"fat":51.57,"fiber":2.67,"alcohol":0},"ingredients":[{"name":"gua bao steamed bun","grams":1,"calories":3},{"name":"pork belly slices","grams":122,"calories":464},{"name":"soy sauce","grams":18,"calories":13},{"name":"rice wine","grams":17,"calories":22},{"name":"water","grams":44,"calories":0},{"name":"sugar","grams":7,"calories":27},{"name":"hoisin sauce","grams":20,"calories":18},{"name":"pickled mustard greens","grams":39,"calories":27},{"name":"cucumber","grams":56,"calories":8},{"name":"cilantro","grams":11,"calories":4},{"name":"roasted peanuts","grams":11,"calories":62}]},"relatedSections":[{"title":"More Lunch Recipes","path":"/recipes/lunch","recipes":[{"id":"fus-0124","title":"Korean BBQ Style Beef Lettuce Wraps with Sweet Potato Wedges","cuisine":"fusion","dietTypes":["Balanced","High satiety"],"mealType":["lunch","dinner"],"tags":["lettuce wraps","sweet and savory","roasted","family friendly"],"difficulty":"Easy","imageUrl":"/recipe-images/fus-0124-a.png"},{"id":"sin-0014","title":"Bak Kut Teh Pepper Garlic Pork Ribs Soup with Rice","cuisine":"singaporean","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","soup","peppery","comfort food"],"difficulty":"Easy","imageUrl":"/recipe-images/sin-0014-a.png"},{"id":"swi-0043","title":"Saffron Potato Gnocchi with Alpine Cheese and Leeks","cuisine":"swiss","dietTypes":["Balanced","High satiety","Vegetarian"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","warm","creamy without cream","saffron"],"difficulty":"Easy","imageUrl":"/recipe-images/swi-0043-a.png"}]},{"title":"More High Satiety Meals","path":"/recipes/high-satiety","recipes":[{"id":"fus-0025","title":"Gochujang Lime Pork Carnitas Rice Bowl","cuisine":"fusion","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["braised","sweet spicy","meal prep friendly","citrus"],"difficulty":"Medium","imageUrl":"/recipe-images/fus-0025-a.png"},{"id":"por-0054","title":"Tomato Rice with Seared Tuna and Herb Oil","cuisine":"portuguese","dietTypes":["Balanced","High satiety","Heart friendly","High protein","Pescatarian","Gluten free"],"mealType":["lunch","dinner"],"tags":["tomato rice","seared fish","one pot","bright"],"difficulty":"Medium","imageUrl":"/recipe-images/por-0054-a.png"},{"id":"fus-0055","title":"Currywurst Style Turkey Meatballs with Harissa Tomato Couscous","cuisine":"fusion","dietTypes":["Balanced","High satiety"],"mealType":["lunch","dinner"],"tags":["comfort food","spiced","saucy","one-pan"],"difficulty":"easy","imageUrl":"/recipe-images/fus-0055-a.png"}]}]}
