eastern-european

Serbian Grilled Minced Meat Patties with Onion and Ajvar

Name: Serbian Grilled Minced Meat Patties with Onion and Ajvar
Yield: 1 serving
Cuisine: eastern-european
Ingredients: 194 g ground beef (85% lean); 75 g ajvar (roasted red pepper spread); 108 g yellow onion; 9 g sunflower oil; 9 g garlic; 2 g smoked paprika; 2 g salt; 1 g black pepper

This grilled dish pairs ajvar with yellow onion, ground beef and sunflower oil. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.

Dinner

Easy

Balanced High satiety Low carb Gluten free Keto

Set your calorie target 650 kcal

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Estimated macros per portion

53 g Protein

19 g Carbohydrates

38 g Fat

5 g Fiber

Ingredients

650 kcal · 1 portion

Ingredient quantities automatically adjust to your calorie target.

194g ground beef (85% lean) 485 kcal
75g ajvar (roasted red pepper spread) 23 kcal
108g yellow onion 43 kcal
9g sunflower oil 80 kcal
9g garlic 13 kcal
2g smoked paprika 6 kcal
2g salt 0 kcal
1g black pepper 3 kcal

Cooking instructions

ground beef (85% lean)garlicsmoked paprikasaltblack pepper
In a bowl, mix ground beef, minced garlic, smoked paprika, salt, and black pepper. Form into 3 small patties.
sunflower oil
Heat a grill pan or skillet over medium-high heat and lightly oil it.
Cook patties 3-4 minutes per side until well browned and cooked through.
ajvar (roasted red pepper spread)
Warm ajvar briefly in the pan or microwave.
ajvar (roasted red pepper spread)yellow onion
Serve patties with sliced onion and ajvar on the side.