This roasted dish pairs beef sirloin with rice vermicelli, lemongrass and cucumber. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"vie-0003","title":"Lemongrass Beef Salad with Vermicelli","cuisine":"vietnamese","dietTypes":["Balanced","Heart friendly"],"mealType":["lunch"],"difficulty":"Easy","calories":650,"imageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["lunch","salad noodles","lemongrass","fresh herbs","protein rich"],"seasonalIngredients":["cucumber","mint","cilantro","lime"],"estimatedMacros":{"protein":"48 g","carbohydrates":"68 g","fat":"23 g","fiber":"6 g"},"servings":1,"item":{"id":"vie-0003","recipeId":"vie-0003","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Lemongrass Beef Salad with Vermicelli","calories":650,"recipeUrl":"","cookingInstruction":"Cook vermicelli according to package directions, rinse briefly under cool water, drain, and set aside. Toss sliced beef with lemongrass, garlic, fish sauce, sugar, and black pepper; marinate 10 minutes. Whisk lime juice, fish sauce, sugar, and sliced chili to make a dressing. Heat a skillet until very hot. Sear beef 2-3 minutes total, just until browned and still tender. Assemble a bowl with noodles, cucumber, herbs, and beef. Pour dressing over and top with roasted peanuts.","cookingInstructions":["Cook vermicelli according to package directions, rinse briefly under cool water, drain, and set aside.","Toss sliced beef with lemongrass, garlic, fish sauce, sugar, and black pepper; marinate 10 minutes.","Whisk lime juice, fish sauce, sugar, and sliced chili to make a dressing.","Heat a skillet until very hot. Sear beef 2-3 minutes total, just until browned and still tender.","Assemble a bowl with noodles, cucumber, herbs, and beef. Pour dressing over and top with roasted peanuts."],"cuisine":"vietnamese","dietTypes":["Balanced","Heart friendly"],"mealType":["lunch"],"difficulty":"Easy","estimatedMacros":{"protein":47.75,"carbohydrates":67.67,"fat":22.8,"fiber":5.8999999999999995,"alcohol":0},"ingredients":[{"name":"beef sirloin (thinly sliced)","grams":146,"calories":204},{"name":"rice vermicelli (dry)","grams":64,"calories":237},{"name":"cucumber (julienned)","grams":103,"calories":15},{"name":"mixed herbs (mint and cilantro)","grams":21,"calories":7},{"name":"lemongrass (minced)","grams":15,"calories":5},{"name":"garlic (minced)","grams":5,"calories":7},{"name":"fish sauce","grams":15,"calories":5},{"name":"lime juice","grams":17,"calories":5},{"name":"sugar","grams":7,"calories":27},{"name":"roasted peanuts (crushed)","grams":15,"calories":85},{"name":"fresh chili (sliced)","grams":4,"calories":2},{"name":"neutral oil","grams":5,"calories":44}]},"relatedSections":[{"title":"More Lunch Recipes","path":"/recipes/lunch","recipes":[{"id":"por-0054","title":"Tomato Rice with Seared Tuna and Herb Oil","cuisine":"portuguese","dietTypes":["Balanced","High satiety","Heart friendly","High protein","Pescatarian","Gluten free"],"mealType":["lunch","dinner"],"tags":["tomato rice","seared fish","one pot","bright"],"difficulty":"Medium","imageUrl":"/recipe-images/por-0054-a.png"},{"id":"aus-0012","title":"Tasmanian Salmon with Dill Potato Salad and Pickled Cucumber","cuisine":"australian","dietTypes":["Balanced","Heart friendly","Pescatarian","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","fresh","pan-seared","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/aus-0012-a.png"},{"id":"egy-0038","title":"Air-Fried Turkey Tawook with Tahini Salad","cuisine":"egyptian","dietTypes":["Balanced","High protein","High satiety","Low carb","Gluten free","Heart friendly"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","air fried","marinated","fresh"],"difficulty":"Easy","imageUrl":"/recipe-images/egy-0038-a.png"}]},{"title":"More Heart Friendly Meals","path":"/recipes/heart-friendly","recipes":[{"id":"mex-0010","title":"Sopa de Lima with Turkey and Crisp Tortilla Strips","cuisine":"mexican","dietTypes":["Balanced","High satiety","High protein","Gluten free","Heart friendly"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","soup","bright","citrusy","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/mex-0010-a.png"},{"id":"ita-0002","title":"Sicilian Pasta with Sardines and Fennel","cuisine":"italian","dietTypes":["Balanced","Heart friendly","Pescatarian"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","seafood","sweet-savory","pasta","Sicilian"],"difficulty":"Medium","imageUrl":"/recipe-images/ita-0002-a.png"},{"id":"eth-0051","title":"Duba Wat Spiced Pumpkin and Chickpea Stew","cuisine":"ethiopian","dietTypes":["Balanced","High satiety","Heart friendly","Vegetarian","Vegan","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","warm","high fiber","spicy","stew","plant-based","seasonal"],"difficulty":"Easy","imageUrl":"/recipe-images/eth-0051-a.png"}]}]}
