This simmered dish pairs pork shoulder with sauerkraut, green cabbage and yellow onion. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"pol-0003","title":"Bigos with Pork and Sauerkraut","cuisine":"polish","dietTypes":["Balanced","High satiety","Low carb","Gluten free"],"mealType":["dinner"],"difficulty":"Medium","prepTime":"","cookTime":"","totalTime":"","calories":650,"imageUrl":"","cardImageUrl":"","socialImageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["dinner","stew","warm","cabbage","fermented","meal prep friendly"],"seasonalIngredients":["cabbage","onion"],"estimatedMacros":{"protein":"38 g","carbohydrates":"29 g","fat":"39 g","fiber":"13 g"},"servings":1,"item":{"id":"pol-0003","recipeId":"pol-0003","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Bigos with Pork and Sauerkraut","calories":650,"recipeUrl":"","cookingInstruction":"Preheat an air fryer to 400 F/200 C and brush or spray the food with the listed oil. Add onion and cook until softened, scraping up browned bits. Stir in mushrooms and cook 2 minutes to soften. Add sauerkraut, cabbage, broth, tomato paste, bay leaf, and smoked paprika; bring to a simmer. Cover and cook on low for 35-45 minutes until pork is tender; add a splash of water if it gets too dry. Taste and adjust seasoning; simmer uncovered 5 minutes to thicken slightly and serve hot.","cookingInstructions":["Preheat an air fryer to 400 F/200 C and brush or spray the food with the listed oil.","Add onion and cook until softened, scraping up browned bits.","Stir in mushrooms and cook 2 minutes to soften.","Add sauerkraut, cabbage, broth, tomato paste, bay leaf, and smoked paprika; bring to a simmer.","Cover and cook on low for 35-45 minutes until pork is tender; add a splash of water if it gets too dry.","Taste and adjust seasoning; simmer uncovered 5 minutes to thicken slightly and serve hot."],"cuisine":"polish","dietTypes":["Balanced","High satiety","Low carb","Gluten free"],"mealType":["dinner"],"difficulty":"Medium","estimatedMacros":{"protein":37.5,"carbohydrates":29.490000000000002,"fat":38.809999999999995,"fiber":12.5,"alcohol":0},"ingredients":[{"name":"pork shoulder","grams":170,"calories":401},{"name":"sauerkraut","grams":200,"calories":38},{"name":"green cabbage","grams":150,"calories":38},{"name":"yellow onion","grams":80,"calories":32},{"name":"dried mushrooms","grams":10,"calories":2},{"name":"tomato paste","grams":25,"calories":21},{"name":"chicken broth","grams":120,"calories":7},{"name":"rapeseed oil","grams":8,"calories":71},{"name":"bay leaf","grams":1,"calories":3},{"name":"smoked paprika","grams":1,"calories":3},{"name":"black pepper","grams":1,"calories":3}]},"relatedSections":[{"title":"More Dinner Recipes","path":"/recipes/dinner","recipes":[{"id":"pol-0055","title":"Braised Cabbage with Pork and Prunes","cuisine":"polish","dietTypes":["Balanced","High satiety","Low carb","Gluten free"],"mealType":["lunch","dinner"],"tags":["braise","sweet savory","one pot","hearty"],"difficulty":"easy","imageUrl":"/recipe-images/pol-0055-a-detail.webp"},{"id":"cub-0032","title":"Pork and Pumpkin Ajiaco Style Stew","cuisine":"cuban","dietTypes":["Balanced","Gluten free","High satiety","Low carb"],"mealType":["dinner"],"tags":["dinner","stew","one pot","comfort food","seasonal"],"difficulty":"Medium","imageUrl":"/recipe-images/cub-0032-a-detail.webp"},{"id":"bri-0051","title":"Isle of Man Queenie Scallops with Bacon, Pea Puree, and Lemon Butter","cuisine":"british","dietTypes":["Balanced","High satiety","Low carb","Keto","Gluten free"],"mealType":["lunch","dinner"],"tags":["coastal","pan-seared","warm","protein rich","quick"],"difficulty":"Medium","imageUrl":"/recipe-images/bri-0051-a-detail.webp"}]},{"title":"More Gluten Free Meals","path":"/recipes/gluten-free","recipes":[{"id":"bri-0011","title":"Mustard Pork Chops with Braised Cabbage and Apple","cuisine":"british","dietTypes":["Balanced","High satiety","High protein","Low carb","Gluten free"],"mealType":["dinner"],"tags":["dinner","warm","pan-seared","comfort food","autumn","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/bri-0011-a-detail.webp"},{"id":"egy-0038","title":"Air-Fried Turkey Tawook with Tahini Salad","cuisine":"egyptian","dietTypes":["Balanced","High protein","High satiety","Low carb","Gluten free","Heart friendly"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","air fried","marinated","fresh"],"difficulty":"Easy","imageUrl":"/recipe-images/egy-0038-a-detail.webp"},{"id":"geo-0054","title":"Kuchmachi Style Chicken Gizzards With Pomegranate And Herbs","cuisine":"georgian","dietTypes":["Balanced","High satiety","High protein","Gluten free"],"mealType":["lunch","dinner"],"tags":["offal","tart","herby","Georgian fried potatoes","comfort food"],"difficulty":"medium","imageUrl":"/recipe-images/geo-0054-a-detail.webp"}]}]}