Skirt Steak in Pasilla Chile Sauce with Charred Scallions
This grilled dish pairs skirt steak with dried pasilla chile, stemmed and seeded, scallions and garlic, minced. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"mex-0037","title":"Skirt Steak in Pasilla Chile Sauce with Charred Scallions","cuisine":"mexican","dietTypes":["High satiety","Low carb","Gluten free","Keto"],"mealType":["dinner"],"difficulty":"Medium","calories":650,"imageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["dinner","grilled","steak","chile sauce","low carb","protein rich"],"seasonalIngredients":["scallions","garlic"],"estimatedMacros":{"protein":"72 g","carbohydrates":"15 g","fat":"36 g","fiber":"5 g"},"servings":1,"item":{"id":"mex-0037","recipeId":"mex-0037","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Skirt Steak in Pasilla Chile Sauce with Charred Scallions","calories":650,"recipeUrl":"","cookingInstruction":"Toast pasilla chile in a dry pan for 20 seconds per side. Soak in hot water 10 minutes, then drain. Blend chile with garlic, cumin, vinegar, and 60 ml water until smooth. Season with salt. Marinate steak in half the sauce for 10 minutes at room temperature. Heat a skillet or grill pan over high heat. Cook steak 2 to 3 minutes per side (medium-rare to medium), then rest 5 minutes. Char scallions in the same pan 2 minutes. Slice steak and spoon remaining sauce over the top.","cookingInstructions":["Toast pasilla chile in a dry pan for 20 seconds per side. Soak in hot water 10 minutes, then drain.","Blend chile with garlic, cumin, vinegar, and 60 ml water until smooth. Season with salt.","Marinate steak in half the sauce for 10 minutes at room temperature.","Heat a skillet or grill pan over high heat. Cook steak 2 to 3 minutes per side (medium-rare to medium), then rest 5 minutes.","Char scallions in the same pan 2 minutes. Slice steak and spoon remaining sauce over the top."],"cuisine":"mexican","dietTypes":["High satiety","Low carb","Gluten free","Keto"],"mealType":["dinner"],"difficulty":"Medium","estimatedMacros":{"protein":71.679,"carbohydrates":15.015599999999997,"fat":35.9737,"fiber":5.297499999999999,"alcohol":0},"ingredients":[{"name":"skirt steak","grams":300,"calories":420},{"name":"dried pasilla chile, stemmed and seeded","grams":22,"calories":9},{"name":"garlic, minced","grams":9,"calories":13},{"name":"ground cumin","grams":2,"calories":8},{"name":"apple cider vinegar","grams":16,"calories":3},{"name":"scallions","grams":142,"calories":50},{"name":"vegetable oil","grams":16,"calories":141},{"name":"kosher salt","grams":5,"calories":0},{"name":"black pepper","grams":0.79,"calories":2}]},"relatedSections":[{"title":"More Dinner Recipes","path":"/recipes/dinner","recipes":[{"id":"bri-0051","title":"Isle of Man Queenie Scallops with Bacon, Pea Puree, and Lemon Butter","cuisine":"british","dietTypes":["Balanced","High satiety","Low carb","Keto","Gluten free"],"mealType":["lunch","dinner"],"tags":["coastal","pan-seared","warm","protein rich","quick"],"difficulty":"Medium","imageUrl":"/recipe-images/bri-0051-a.png"},{"id":"mex-0010","title":"Sopa de Lima with Turkey and Crisp Tortilla Strips","cuisine":"mexican","dietTypes":["Balanced","High satiety","High protein","Gluten free","Heart friendly"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","soup","bright","citrusy","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/mex-0010-a.png"},{"id":"bri-0011","title":"Mustard Pork Chops with Braised Cabbage and Apple","cuisine":"british","dietTypes":["Balanced","High satiety","High protein","Low carb","Gluten free"],"mealType":["dinner"],"tags":["dinner","warm","pan-seared","comfort food","autumn","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/bri-0011-a.png"}]},{"title":"More Gluten Free Meals","path":"/recipes/gluten-free","recipes":[{"id":"egy-0038","title":"Air-Fried Turkey Tawook with Tahini Salad","cuisine":"egyptian","dietTypes":["Balanced","High protein","High satiety","Low carb","Gluten free","Heart friendly"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","air fried","marinated","fresh"],"difficulty":"Easy","imageUrl":"/recipe-images/egy-0038-a.png"},{"id":"pol-0055","title":"Braised Cabbage with Pork and Prunes","cuisine":"polish","dietTypes":["Balanced","High satiety","Low carb","Gluten free"],"mealType":["lunch","dinner"],"tags":["braise","sweet savory","one pot","hearty"],"difficulty":"easy","imageUrl":"/recipe-images/pol-0055-a.png"},{"id":"sin-0014","title":"Bak Kut Teh Pepper Garlic Pork Ribs Soup with Rice","cuisine":"singaporean","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","soup","peppery","comfort food"],"difficulty":"Easy","imageUrl":"/recipe-images/sin-0014-a.png"}]}]}
