This braised dish pairs chicken thighs with ginger, jasmine rice and fish sauce. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
{"id":"vie-0005","title":"Clay Pot Chicken with Ginger and Black Pepper","cuisine":"vietnamese","dietTypes":["Balanced","High satiety"],"mealType":["dinner"],"difficulty":"Easy","prepTime":"","cookTime":"","totalTime":"","calories":650,"imageUrl":"","cardImageUrl":"","socialImageUrl":"","images":[],"instructionImages":{},"publishedAt":"","tags":["dinner","braised","peppery","savory","rice"],"seasonalIngredients":["ginger","shallot","cucumber"],"estimatedMacros":{"protein":"49 g","carbohydrates":"73 g","fat":"17 g","fiber":"3 g"},"servings":1,"item":{"id":"vie-0005","recipeId":"vie-0005","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Clay Pot Chicken with Ginger and Black Pepper","calories":650,"recipeUrl":"","cookingInstruction":"Mix fish sauce, sugar, black pepper, and minced ginger into a quick marinade. Toss chicken with the marinade and half the sliced shallot; rest 10 minutes. Preheat an air fryer to 400 F/200 C and brush or spray the food with the listed oil. Add remaining shallot and cook 1 minute. Add chicken and stir to brown lightly. Add 80 ml water, cover, and simmer 12-15 minutes until cooked through. Uncover and reduce the sauce until glossy. Serve with steamed rice and sliced cucumber on the side.","cookingInstructions":["Mix fish sauce, sugar, black pepper, and minced ginger into a quick marinade.","Toss chicken with the marinade and half the sliced shallot; rest 10 minutes.","Preheat an air fryer to 400 F/200 C and brush or spray the food with the listed oil. Add remaining shallot and cook 1 minute.","Add chicken and stir to brown lightly. Add 80 ml water, cover, and simmer 12-15 minutes until cooked through.","Uncover and reduce the sauce until glossy. Serve with steamed rice and sliced cucumber on the side."],"cuisine":"vietnamese","dietTypes":["Balanced","High satiety"],"mealType":["dinner"],"difficulty":"Easy","estimatedMacros":{"protein":48.86999999999999,"carbohydrates":73.15,"fat":17.160000000000004,"fiber":2.9400000000000004,"alcohol":0},"ingredients":[{"name":"chicken thighs (boneless, skinless)","grams":199,"calories":241},{"name":"jasmine rice (cooked)","grams":181,"calories":235},{"name":"fish sauce","grams":16,"calories":6},{"name":"sugar","grams":7,"calories":27},{"name":"ginger (minced)","grams":9,"calories":7},{"name":"shallot (sliced)","grams":36,"calories":26},{"name":"garlic (minced)","grams":5,"calories":7},{"name":"black pepper","grams":2,"calories":5},{"name":"neutral oil","grams":9,"calories":80},{"name":"water","grams":72,"calories":0},{"name":"cucumber (sliced)","grams":108,"calories":16}]},"relatedSections":[{"title":"More Dinner Recipes","path":"/recipes/dinner","recipes":[{"id":"ita-0061","title":"Saffron Risotto with Baked Salmon","cuisine":"italian","dietTypes":["Balanced","High satiety"],"mealType":["dinner"],"tags":["dinner","risotto","salmon","saffron","Italian","comfort food","creamy","seafood"],"difficulty":"Medium","imageUrl":"/recipe-images/ita-0061-a-detail.webp"},{"id":"aut-0043","title":"Carinthian Noodle and Bean Skillet with Herbs and Vinegar","cuisine":"austrian","dietTypes":["Balanced","High satiety","Vegetarian"],"mealType":["dinner"],"tags":["dinner","warm","one pan","bean","high fiber","rustic"],"difficulty":"Easy","imageUrl":"/recipe-images/aut-0043-a-detail.webp"},{"id":"geo-0054","title":"Kuchmachi Style Chicken Gizzards With Pomegranate And Herbs","cuisine":"georgian","dietTypes":["Balanced","High satiety","High protein","Gluten free"],"mealType":["lunch","dinner"],"tags":["offal","tart","herby","Georgian fried potatoes","comfort food"],"difficulty":"medium","imageUrl":"/recipe-images/geo-0054-a-detail.webp"}]},{"title":"More High Satiety Meals","path":"/recipes/high-satiety","recipes":[{"id":"med-0061","title":"Smoky Mediterranean Spaghetti Squash with Minced Turkey and Vegetables","cuisine":"mediterranean","dietTypes":["Balanced","Gluten free","High satiety"],"mealType":["lunch","dinner"],"tags":["spaghetti squash","ground turkey","zucchini","roasted peppers","Mediterranean inspired","high protein","stuffed squash","smoky tomato sauce"],"difficulty":"Easy","imageUrl":"/recipe-images/med-0061-a-detail.webp"},{"id":"ame-0024","title":"Turkey and Wild Rice-Basmati Stuffed Squash with Cranberries","cuisine":"american","dietTypes":["Balanced","High satiety","Gluten free"],"mealType":["dinner"],"tags":["dinner","baked","seasonal","comfort food","protein rich"],"difficulty":"Medium","imageUrl":"/recipe-images/ame-0024-a-detail.webp"},{"id":"fus-0138","title":"Creamy Yellow Split Pea Soup with Flatbread","cuisine":"fusion","dietTypes":["Balanced","Vegetarian","High satiety"],"mealType":["lunch","dinner"],"tags":["creamy soup","split peas","flatbread","meatless","high fiber"],"difficulty":"Easy","imageUrl":"/recipe-images/fus-0138-a-detail.webp"}]}]}
