This simmered dish pairs pork shoulder, cut into 2 cm cubes with egg noodles, dry, neutral oil and onion, chopped. Adjust the calorie target to automatically scale the ingredients while keeping the proportions of the meal balanced.
Add the onion, green bell pepper, tomato, garlic, sweet paprika, ground cumin and water to a blender. Blend until smooth to make the stew base.
pork shouldersaltblack pepper
Cut the pork shoulder into roughly 2 cm cubes and season with the salt and black pepper.
pork shoulderneutral oil
Heat the neutral oil in a heavy pot over medium-high heat. Add the pork and brown well on several sides for about 5-7 minutes.
pork shoulder
Pour the blended stew base directly over the browned pork and stir well, scraping up any browned bits from the bottom of the pot.
pork shoulderwater
Bring to a gentle simmer, then partially cover and cook over low to medium-low heat for about 60-75 minutes, stirring occasionally, until the pork is tender and the sauce has reduced and thickened. Add a small splash of water if the sauce becomes too thick before the pork is tender.
egg noodleswater
Meanwhile, cook the noodles in salted water according to the package instructions until tender, then drain well.
pork shoulderegg noodlessweet paprika
Serve the pork stew with the cooked noodles and spoon the thick paprika-rich sauce over the top.
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{"id":"hun-0064","title":"Traditional Hungarian Pork Stew with Noodles","cuisine":"hungarian","dietTypes":["Balanced","High satiety"],"mealType":["dinner"],"difficulty":"Easy","calories":650,"imageUrl":"/recipe-images/hun-0064-a.png","images":["/recipe-images/hun-0064-a.png","/recipe-images/hun-0064-b.png","/recipe-images/hun-0064-i.png"],"instructionImages":{"1":"/recipe-images/hun-0064-1.jpg","3":"/recipe-images/hun-0064-3.jpg","4":"/recipe-images/hun-0064-4.jpg"},"publishedAt":"2026-08-29T17:46:23.260Z","tags":["dinner","pork","paprika","Hungarian","stew"],"seasonalIngredients":["onion","green bell pepper","tomato","garlic"],"estimatedMacros":{"protein":"34 g","carbohydrates":"51 g","fat":"34 g","fiber":"5 g"},"servings":1,"item":{"id":"hun-0064","recipeId":"hun-0064","dayIndex":0,"mealKey":"lunch","type":"recipe","name":"Traditional Hungarian Pork Stew with Noodles","calories":650,"recipeUrl":"","cookingInstruction":"Add the onion, green bell pepper, tomato, garlic, sweet paprika, ground cumin and water to a blender. Blend until smooth to make the stew base. Cut the pork shoulder into roughly 2 cm cubes and season with the salt and black pepper. Heat the neutral oil in a heavy pot over medium-high heat. Add the pork and brown well on several sides for about 5-7 minutes. Pour the blended stew base directly over the browned pork and stir well, scraping up any browned bits from the bottom of the pot. Bring to a gentle simmer, then partially cover and cook over low to medium-low heat for about 60-75 minutes, stirring occasionally, until the pork is tender and the sauce has reduced and thickened. Add a small splash of water if the sauce becomes too thick before the pork is tender. Meanwhile, cook the noodles in salted water according to the package instructions until tender, then drain well. Serve the pork stew with the cooked noodles and spoon the thick paprika-rich sauce over the top.","cookingInstructions":["Add the onion, green bell pepper, tomato, garlic, sweet paprika, ground cumin and water to a blender. Blend until smooth to make the stew base.","Cut the pork shoulder into roughly 2 cm cubes and season with the salt and black pepper.","Heat the neutral oil in a heavy pot over medium-high heat. Add the pork and brown well on several sides for about 5-7 minutes.","Pour the blended stew base directly over the browned pork and stir well, scraping up any browned bits from the bottom of the pot.","Bring to a gentle simmer, then partially cover and cook over low to medium-low heat for about 60-75 minutes, stirring occasionally, until the pork is tender and the sauce has reduced and thickened. Add a small splash of water if the sauce becomes too thick before the pork is tender.","Meanwhile, cook the noodles in salted water according to the package instructions until tender, then drain well.","Serve the pork stew with the cooked noodles and spoon the thick paprika-rich sauce over the top."],"cuisine":"hungarian","dietTypes":["Balanced","High satiety"],"mealType":["dinner"],"difficulty":"Easy","estimatedMacros":{"protein":34.34,"carbohydrates":51.330000000000005,"fat":33.91,"fiber":5.330000000000001,"alcohol":0},"ingredients":[{"name":"pork shoulder, cut into 2 cm cubes","grams":145,"calories":342},{"name":"egg noodles, dry","grams":53,"calories":204},{"name":"neutral oil","grams":5,"calories":44},{"name":"onion, chopped","grams":60,"calories":24},{"name":"bell pepper, chopped","grams":35,"calories":11},{"name":"tomato, chopped","grams":40,"calories":7},{"name":"garlic, minced","grams":4,"calories":6},{"name":"sweet paprika","grams":4,"calories":12},{"name":"ground cumin","grams":1,"calories":4},{"name":"salt","grams":1,"calories":0,"displayAmount":0.25,"displayUnit":"tsp"},{"name":"black pepper","grams":1,"calories":3,"displayAmount":0.13,"displayUnit":"tsp"},{"name":"water","grams":120,"calories":0}]},"relatedSections":[{"title":"More Dinner Recipes","path":"/recipes/dinner","recipes":[{"id":"fus-0055","title":"Currywurst Style Turkey Meatballs with Harissa Tomato Couscous","cuisine":"fusion","dietTypes":["Balanced","High satiety"],"mealType":["lunch","dinner"],"tags":["comfort food","spiced","saucy","one-pan"],"difficulty":"easy","imageUrl":"/recipe-images/fus-0055-a.png"},{"id":"jap-0041","title":"Karaage Don with Sesame Cucumber","cuisine":"japanese","dietTypes":["Balanced","High satiety"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","fried","rice bowl","crisp","savory"],"difficulty":"Medium","imageUrl":"/recipe-images/jap-0041-a.png"},{"id":"mdb-0016","title":"Miso Sesame Tofu Poke Bowl with Brown Rice and Citrus Slaw","cuisine":"my-diet-bowls","dietTypes":["Balanced","High satiety","Vegetarian","Vegan"],"mealType":["lunch","dinner"],"tags":["Poke Bowl","no cook","high fiber","plant based","umami"],"difficulty":"easy","imageUrl":"/recipe-images/mdb-0016-a.png"}]},{"title":"More High Satiety Meals","path":"/recipes/high-satiety","recipes":[{"id":"bri-0051","title":"Isle of Man Queenie Scallops with Bacon, Pea Puree, and Lemon Butter","cuisine":"british","dietTypes":["Balanced","High satiety","Low carb","Keto","Gluten free"],"mealType":["lunch","dinner"],"tags":["coastal","pan-seared","warm","protein rich","quick"],"difficulty":"Medium","imageUrl":"/recipe-images/bri-0051-a.png"},{"id":"bri-0011","title":"Mustard Pork Chops with Braised Cabbage and Apple","cuisine":"british","dietTypes":["Balanced","High satiety","High protein","Low carb","Gluten free"],"mealType":["dinner"],"tags":["dinner","warm","pan-seared","comfort food","autumn","protein rich"],"difficulty":"Easy","imageUrl":"/recipe-images/bri-0011-a.png"},{"id":"ger-0003","title":"Potato Pancakes with Herb Quark and Smoked Salmon","cuisine":"german","dietTypes":["Balanced","High satiety","Pescatarian"],"mealType":["lunch","dinner"],"tags":["lunch","dinner","crispy","pan fried","seafood"],"difficulty":"Easy","imageUrl":"/recipe-images/ger-0003-a.png"}]}]}
